Legumes and their products

Category: Legumes and their products

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 392 products of the Legumes and their products category for which nutrition facts are known (out of 415 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 797 kj 723 kj 75 kj 152 kj 447 kj 2,460 kj 3,400 kj
Energy (kcal) 238 kcal 200 kcal 14 kcal 42 kcal 128 kcal 618 kcal 828 kcal
Energy 983 kj
(238 kcal)
827 kj
(200 kcal)
59 kj
(14 kcal)
190 kj
(42 kcal)
532 kj
(128 kcal)
2,580 kj
(618 kcal)
3,400 kj
(828 kcal)
Fat 10.9 g 17.1 g 0 g 0.5 g 2.1 g 50 g 92 g
- Saturated fat 1.78 g 2.94 g 0 g 0 g 0.4 g 9 g 37 g
Carbohydrates 14.3 g 11.8 g 0 g 1.9 g 11 g 43 g 70.7 g
- Sugars 2.7 g 2.35 g 0 g 0.4 g 2 g 7.2 g 56 g
Fibers 6.04 g 3.95 g 0 g 0.6 g 5.5 g 15.5 g 34 g
Proteins 13 g 8.77 g 0 g 3 g 9.7 g 27 g 52 g
Salt 0.488 g 0.388 g 0 g 0.003 g 0.5 g 1.1 g 15.5 g
Sodium 0.195 g 0.155 g 0 g 0.001 g 0.2 g 0.44 g 6.2 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 74.5 mg 55.7 mg 0 mg 0 mg 120 mg 144 mg 300 mg
Iron 3.51 mg 2.65 mg 0.83 mg 0.85 mg 3 mg 7.54 mg 7.54 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 63.8 % 33.7 % 8 % 9 % 86 % 100 % 100 %
Nutrition score - France -1.41 -1.41 -1.41 -1.41 -1.41 -1.41 -1.41
Nutri-Score A A A A A A

Products from the Legumes and their products category

Country: Switzerland - View matching products from the entire world