Cheeses

Category: Cheeses

Belongs to:

Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 1218 products of the Cheeses category for which nutrition facts are known (out of 1345 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,210 kj 358 kj 112 kj 414 kj 1,260 kj 1,650 kj 2,420 kj
Energy (kcal) 312 kcal 86 kcal 0 kcal 138 kcal 327 kcal 405 kcal 2000 kcal
Energy 1,290 kj
(312 kcal)
361 kj
(86 kcal)
0 kj
(0 kcal)
563 kj
(138 kcal)
1,350 kj
(327 kcal)
1,700 kj
(405 kcal)
8,370 kj
(2000 kcal)
Fat 24.6 g 7.87 g 0 g 8 g 27 g 33 g 70 g
- Saturated fat 14 g 6.8 g 0 g 0.1 g 16 g 21 g 52 g
Carbohydrates 1.4 g 1.6 g 0 g 0 g 0.5 g 4.5 g 270 g
- Sugars 1.02 g 1.33 g 0 g 0 g 0.5 g 4 g 34 g
Fibers 0.103 g 0.203 g 0 g 0 g 0 g 0.5 g 19 g
Proteins 19.6 g 7.37 g 0 g 7 g 20 g 29 g 110 g
Salt 1.29 g 0.526 g 0 g 0.2 g 1.5 g 2 g 18 g
Sodium 0.517 g 0.21 g 0 g 0.08 g 0.6 g 0.8 g 7.2 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 484 mg 195 mg 0 mg 220 mg 470 mg 850 mg 97,200 mg
Nutrition score - France 12.2 12.2 12.2 12.2 12.2 12.2 12.2
Nutri-Score D D D D D D

Products from the Cheeses category

Country: Switzerland - View matching products from the entire world